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The burger mix contains as much as 73% grains (spelt, oats, and wheat) as well as selected spices, making the product not only very tasty and healthy but also easy to prepare. Meat burger lovers don’t have to change their habits but can make them better!
The mixture is prepared only with water: knead according to the instructions, let it rest for about 15 minutes, shape, and cook as desired: in a pan with a little oil, in deep oil, or in the oven. The burgers go well with vegetables (steamed, cooked), and those who are creative can serve them in a bun with toppings.
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