Products – Spice mixes
Beans spice mix
Beans spice mix
84 g
Mixture of spices, vegetables, and other ingredients for Beans. For 250 g of beans; Makes 4 servings.
Nutrition value
100g of dry product
Energy (kcal/kJ)
293/1243
Fat (g)
1,9
– of which: saturated fatty acids (g)
0,4
Carbohydrates (g)
59
– of which: sugars (g)
5,4
Proteins (g)
11
Salt (g)
12,2
- Pour water over 250g of beans, leave to soak for a few hours, then drain.
Re-fill the drained beans with water, heat until boiling, then drain again. - Cook the pre-prepared beans in unsalted water until there is approximately 1.5 liters of liquid left at the end of cooking.
- Dissolve the contents of the sachet in 300 ml of cold water, add to the cooked beans, stir, and bring to a boil.
- Once boiling, simmer for 10-12 minutes, stirring occasionally.
Wheat flour, spices 28% (onion powder, sweet paprika, garlic powder, parsley leaves, Indian curry (contains mustard), black pepper), kitchen salt 20%, corn starch, flavor enhancers (monosodium glutamate 4%, disodium 5’-ribonucleotides), dextrose, dried vegetables 3.5% (parsnip, carrot), aroma (contains hydrolyzed soy protein).
Store in a dry and dark place, at a temperature up to 25°C.
Gluten, mustard, and soy; may contain celery.
Best before 12 months.
