Products – Universal spices
Kulinat Classic
Kulinat Classic
250 g, 500 g, 1000 g
KULINAT food seasoning is used to enhance the flavor of all types of dishes. Sprinkle KULINAT over meats before roasting or frying. For cooked or stewed dishes, add KULINAT 5 minutes before the end of cooking: one teaspoon of KULINAT (3g) per 1/4 liter of the dish.
Nutrition value
100g of product – dry
Energy (kcal/kJ)
Fat (g)
– of which: saturated fatty acids (g)
Carbohydrates (g)
– of which: sugars (g)
Proteins (g)
Salt (g)
Table salt 60%, sugar, dried vegetables 11.3% (carrot, parsnip, onion, cabbage, leek), flavor enhancers (monosodium glutamate 11%, disodium 5′-ribonucleotides), spices (contain mustard), maltodextrin, dextrose, corn starch, colorants (riboflavin, curcumin).
Store in a cool, dry, and dark place at a temperature up to 25°C
Contains mustard; may contain traces of celery.
