Aleva Recipes
Pasta with Broccoli and 4 types of Cheese
Aleva Recipes
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Cezar salata
Ingredients
- 200 g pasta
- 200 ml cooking cream
- Grated cheese to taste
- 1 packet of Aleva Pasta 4 Cheese Blend
- 700 g broccoli
medium
medium
- In a large pot, bring water to a boil, add the pasta and chopped broccoli, and cook for about 15 minutes.
- Meanwhile, prepare the sauce. Dissolve the contents of the Aleva Pasta 4 Cheese Blend packet in a mixture of 200 ml of cooking cream and 200 ml of water.
- Cook the sauce for 5 minutes, then add the drained pasta and broccoli. Let it sit for a few minutes to blend well.
- If desired, sprinkle with grated cheese.
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