Products – Cake and Pastry Additives
Baking soda - Sodium bicarbonate
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20 g, 1000 g
Baking soda is a versatile product with a wide range of uses in every kitchen and household. In cooking, it is used in the preparation of dough and baked goods, helping pastries turn out soft and airy.
In addition, it’s excellent for natural cleaning of dishes, countertops, and household appliances. It effectively neutralizes unpleasant odors in the refrigerator, sink, or shoes, and is also used for freshening up living spaces. Simple, reliable, and multipurpose – baking soda makes everyday tasks easier.
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Sodium hydrogen carbonate
Store in a cool, dry, and dark place at a temperature up to 25°C
Does not contain; may contain celery and mustard.
Best before 12 months.